《FoodPacific Manufacturing Journal》 E-Newsletter Issue 10.2022,1st
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FoodPacific Manufacturing Journal

E-Newsletter Issue 10.2022,1st

Create functional and indulgent ready-to-drink teas

October
2022

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Dear [FIRSTNAME],

Growth in the bubble tea market has provided the opportunity for beverage companies, including Ready-To-Drink (RTD) brands, to offer both functional and indulgent products beyond refreshment. Know more about the innovation opportunities from our interview with Sarah Lim, Marketing Director, Asia Pacific Beverages, Human Nutrition, ADM.

TOP STORY

Ready to drink for health

Ready to drink for health

Ready to drink (RTD) tea is a USD40 billion market in Asia Pacific. Consumer knowledge and awareness about the health benefits of tea is encouraging consumers to focus on living a healthy lifestyle, which is a key element driving the RTD tea market forward, according to ADM Outside VoiceSM RTD tea study.
Read more

Take out the dairy and save the flavour

Take out the dairy and save the flavour

Dairy-free never tasted better than today. With rice powder, you create plant-based chocolate with a good bite and mouthfeel. Get the recipe.
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INGREDIENTS

Plant-based ingredients: Enzyme for oat-based alternatives

Plant-based ingredients: Enzyme for oat-based alternatives

Royal DSM’s Delvo®Plant Go enzyme simplifies the production of oat-based dairy alternatives. With it, manufacturers can perform the liquefaction and saccharification process – breaking down the oat starches into glucose and maltose – in one step.
Read more

Vietnam’s Leading Processing & Packaging Trade Event

Vietnam’s Leading Processing & Packaging Trade Event

ProPak Vietnam 2022 is the largest and most international trade event for the rapidly expanding processing and packaging industries in Vietnam and beyond. This annual event is dedicated to technology suppliers involves in the food, drink and pharmaceutical processing and packaging, plus the printing and labelling industries, bringing together thousands of industry leaders and professionals from all segments of the supply chain under one roof.
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PROCESSING

New technology for ageing meat, cheese, wine and more

New technology for ageing meat, cheese, wine and more

SmartAging® is the new technology from DRY AGER® manufactured in Germany. Using intelligent software, these dry ageing cabinets enable even easier production and maturing of meat, sausage and ham, fish, cheese, wine and even herbs and pasta.
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100% Taiwan made band sealer & vacuum sealer

100% Taiwan made band sealer & vacuum sealer

WU-HSING Electronics Co., Ltd. - a professional maker own a factory in Taiwan since 1991 offer top quality bag sealer, vacuum sealer, food vacuum sealer, band sealer, medical pouch sealer , Imprinter & customized M/C. Can be ODM, OEM. Agents wanted!
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QUALITY & SAFETY

Product inspection: X-ray for hard-to-find contaminants

Product inspection: X-ray for hard-to-find contaminants

The Mettler-Toledo DXD and DXD+ dual energy detector technology identifies foreign bodies such as calcified bone, low-mineral glass, rubber and some plastics. These contaminants are hard to detect within the ‘cluttered’ x-ray images generated by overlapping and multi-textured products such as packs of pasta, chicken breast, sausage and frozen potato-based goods.
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PACKAGING

Sigpack TTM cartoner platform uses lock-style technology for glue-free carton forming

Sigpack TTM cartoner platform uses lock-style technology for glue-free carton forming

With the lock-style technology, Syntegon is launching the latest upgrade of its Sigpack TTM cartoner platform. Trays can be produced from 100% recyclable materials since they do not require any further gluing steps to close the carton.
Read More

TRADE SHOW UPDATE

Vitafoods Asia: Which APAC nutrition trends should you watch?

Vitafoods Asia: Which APAC nutrition trends should you watch?

Knowing these top 3 trends, brands should be able to spot emerging opportunities for innovation.
Read More

BENEO Asia Pacific Pte. Ltd.,

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