RestaurantCuisineSingle -

 


RIVA March Special
RIVA餐廳三月巨獻


Just the thought of a freshly Grilled Lobster served with some warm drawn butter is enough to get a lot of people mouths watering. This March, The Park Lane, Hong Kong proudly present a nice variety of delicious Lobster receipes.

試想像新鮮爐烤的龍蝦塗上暖烘烘的牛油, 足以令很多人垂涎三尺.  這個三月, 柏寧酒店為你獻上美味的龍蝦晚餐食譜.


Promotions Period: March 8-April 11, 2010
推廣日期: 2010年3月8日至4月11日止
Promotions content: HKD658 per person
(Prices are subject to 10% service charge)
推廣優惠: 每位港幣658元 (另加服務費10%)


 Set Dinner Menu

Green Asparagus with Seared Yabbies and Asparagus & Black Truffle Mousseline Sauce
青露笋伴淡水龍蝦仔配露笋黑松露汁

Wild Mushroom Consomme with Lobster & Foie Gras Ravioli
野菌清湯配龍蝦鵝肝雲吞
 
 Whole Grilled Boston Lobster with Home Made American Style Cocktail Sauce, Garlic & Parsley Butter and Tempura fried Vegetables 

香煎波士頓龍蝦配香草蒜蓉牛油美式咯嗲汁及日式炸時蔬

OR
Poached Half Australian Marron (Black Lobster) on top of Veal Tender Loin with Mascarpone enriched Orso Pasta and Lobster Broth

烚澳洲龍蝦半邊伴牛仔柳配迷你麵條及龍蝦汁

 
Milk Praline Chocolate Mousse with Pistachio Tuile, Wild Berry Coulis and Belgium Chocolate Ice Cream

牛奶朱古力慕絲配開心果威化、什啤梨醬及比利時朱古力雪糕

More than just a matter of taste - from the chef behind
大廚背後的不平凡

 

 

Reservations 訂座熱線:  852-2839-3327  852-2839-3327  

 
 
 
 

The Park Lane, Hong Kong 柏寧酒店
RIVA 餐廳
27/F., 310 Gloucester Road, Causeway Bay, Hong Kong  香港銅鑼灣告士打道310號27樓

Website: http://www.parklane.com.hk
Email: riva@parklane.com.hk